Meet our Executive Chef and Owner - Stephen Bailey
Claim to Fame
Steve fed 3,000 people in a 7-course sitdown dinner at Penn State while working for Penn State Catering. The dinner's purpose was to honor Bryce Jordan and his wife, Jonelle, for their commitment and dedication towards Penn State during his time as president of the university.
Steve's Mindset
Working for the Walt Disney World Company has played a significant part in Steve's mindset on customer service. He implements the "ideals of Disney customer service" in his company. Disney taught him to understand the diversity of people, which is why we pride ourselves in custom menus and layouts for every client.
Overview of Work Experience
Overview of Work Experience
Overview of Work Experience
1989- 1989: Staff at Walt Disney World
February 1989- August 1991: Assistant Manager for Penn State Catering
August 1991- August 1992: Manager at The Allen Room
August 1992- April 1997: Manager of Operations for Penn State Catering
1997- 1999: Event Coordinator for Best Event Rental
Education
Overview of Work Experience
Overview of Work Experience
Steve received his Bachelor of Science in Hotel Restaurant and Institution Management from Penn State University in 1991.
Accomplishments
Overview of Work Experience
Accomplishments
20 years of service
Degree and Title of Executive Chef from the National Restaurant Association
Fed 2 US Presidents (Bill Clinton and George W. Bush) while working for Penn Catering
Our team
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